tailieunhanh - Ebook Knowledge emergence: Social, technical, and evolutionary dimensions of knowledge creation – Part 2
Ebook Knowledge emergence, social, technical, and evolutionary dimensions of knowledge creation – Part 2 presents the following content: Chapter 9: Multinational enterprises and cross-border knowledge creation. Chapter 10: Knowledge creation and the internationalization of Japanese Companies: Front-line management across borders; Chapter 11: Coevolution of interorganizational relations; Chapter 12: “Co-opetition” in the japanese aircraft industry; Chapter 13: Shukko (employee transfers) and tacit knowledge exchange in Japanese Supply Networks: The electronics industry case; Chapter 14: Absorptive capacity, co-opetition, and knowledge creation: Samsung’s leapfrogging in semiconductors; Chapter 15: Conclusion: Social, technical, and evolutionary dimensions of knowledge creation. |
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