"antioxidant factors" trang 7 - tải miễn phí từ tailieunhanh
Functional and antioxidant properties of novel snack crackers incorporated with Hibiscus sabdariffa by-product

Functional and antioxidant properties of novel snack crackers incorporated with Hibiscus sabdariffa by-product
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Effect of different level of natural antioxidant aloe vera in instant functional chicken noodles

Effect of different level of natural antioxidant aloe vera in instant functional chicken noodles
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Effect of different level of natural antioxidant pomegranate peel extract powder in instant functional chicken noodles

Effect of different level of natural antioxidant pomegranate peel extract powder in instant functional chicken noodles
7    91    2
Evaluation of total phenolic and flavonoids content and their relation with antioxidant properties of tagetes patula varieties, through DPPH assay

Evaluation of total phenolic and flavonoids content and their relation with antioxidant properties of tagetes patula varieties, through DPPH assay
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Antimicrobial and antioxidant activity of bacterial endophytes isolated from leaves of the mangrove plant Rhizophora stylosa

Antimicrobial and antioxidant activity of bacterial endophytes isolated from leaves of the mangrove plant Rhizophora stylosa
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Osmotolerant plant growth promoting bacterial inoculation enhances the antioxidant enzyme levels of tomato plants under water stress conditions

Osmotolerant plant growth promoting bacterial inoculation enhances the antioxidant enzyme levels of tomato plants under water stress conditions
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Effect of seed priming on the activity of antioxidant enzymes and changes of biochemicals of rice under timely and late sown conditions

Effect of seed priming on the activity of antioxidant enzymes and changes of biochemicals of rice under timely and late sown conditions
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Wheat oxygen evolving enhancer protein: Identification and characterization of mn-binding metalloprotein of photosynthetic pathway involved in regulating photosytem II integrity and network of antioxidant enzymes under Heat stress

Wheat oxygen evolving enhancer protein: Identification and characterization of mn-binding metalloprotein of photosynthetic pathway involved in regulating photosytem II integrity and network of antioxidant enzymes under Heat stress
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Antinutrients, in vitro digestibility and antioxidant activity of sorghum grain and flour of two different varieties

Antinutrients, in vitro digestibility and antioxidant activity of sorghum grain and flour of two different varieties
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Comparative evaluation on phenolic content and antioxidant activity of legume sprouts as affected by various solvents for application in livestock products

Comparative evaluation on phenolic content and antioxidant activity of legume sprouts as affected by various solvents for application in livestock products
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Long-term treatment of clarithromycin at a low concentration improves hydrogen peroxide-induced oxidant/antioxidant imbalance in human small airway epithelial cells by increasing Nrf2 mRNA expression

Long-term treatment of clarithromycin at a low concentration improves hydrogen peroxide-induced oxidant/antioxidant imbalance in human small airway epithelial cells by increasing Nrf2 mRNA expression
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A study on protein, in vitro protein digestibility, antioxidant activity and total polyphenol content of horsegram varieties

A study on protein, in vitro protein digestibility, antioxidant activity and total polyphenol content of horsegram varieties
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Cinnamon attenuates neonatal Streptozotocin (NSTZ) induced pre-diabetic renal alterations in the SD rat model via maintenance of proper glucose homeostasis and antioxidant property

Cinnamon attenuates neonatal Streptozotocin (NSTZ) induced pre-diabetic renal alterations in the SD rat model via maintenance of proper glucose homeostasis and antioxidant property
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Impact of extract conditions on total phenolic compounds and antioxidant activities of Phu Quoc sim fruits (rhodomyrtus tomentosa (ait.) hassk.)

Impact of extract conditions on total phenolic compounds and antioxidant activities of Phu Quoc sim fruits (rhodomyrtus tomentosa (ait.) hassk.)
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Optimization of conditions of extraction process from coffee cherry pulp (Cascara) and application to drinking water product with antioxidant activity

Optimization of conditions of extraction process from coffee cherry pulp (Cascara) and application to drinking water product with antioxidant activity
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Association of physical activity, vitamin E levels, and total antioxidant capacity with academic performance and executive functions of adolescents

Association of physical activity, vitamin E levels, and total antioxidant capacity with academic performance and executive functions of adolescents
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Evaluation of antioxidant activity of developed instant soup mixes using vegetable leaf powders from unconventional greens

Evaluation of antioxidant activity of developed instant soup mixes using vegetable leaf powders from unconventional greens
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Assessment of biochemical and antioxidant enzymes and stress hormone in crossbred-cows during peripartum period

Assessment of biochemical and antioxidant enzymes and stress hormone in crossbred-cows during peripartum period
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Alleviating dormancy in Brassica oleracea seeds using NO and KAR1 with ethylene biosynthetic pathway, ROS and antioxidant enzymes modifications

Alleviating dormancy in Brassica oleracea seeds using NO and KAR1 with ethylene biosynthetic pathway, ROS and antioxidant enzymes modifications
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Correlations of physicochemical parameters, antioxidant activity and total polyphenol content of fresh royal jelly samples

Correlations of physicochemical parameters, antioxidant activity and total polyphenol content of fresh royal jelly samples
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