"Microbial Life" trang 1 - tải miễn phí từ tailieunhanh
Microbiology: Part 1

Microbiology: Part 1
190    54    1
Microbiology: Part 2

Microbiology: Part 2
197    53    1
Evaluation of the microbial flora and shelf-life stability of two indigenous palm wine products (Elaies guineensis and Raphia hookeri) obtained from Southwest Nigeria

Evaluation of the microbial flora and shelf-life stability of two indigenous palm wine products (Elaies guineensis and Raphia hookeri) obtained from Southwest Nigeria
18    64    1
Effect of different chemicals on the microbial growth during vase life period of cut rose cv. ‘First Red’

Effect of different chemicals on the microbial growth during vase life period of cut rose cv. ‘First Red’
9    65    1
Effect of holding solutions on biochemical and microbial observations in extending the vase life of cut carnation cv. Kiro

Effect of holding solutions on biochemical and microbial observations in extending the vase life of cut carnation cv. Kiro
6    105    0
Ebook Introduction to the Biology of Marine Life (Tenth edition): Part 1

Ebook Introduction to the Biology of Marine Life (Tenth edition): Part 1
490    29    1
Physico-chemical and microbial analysis of solar processed milk

Physico-chemical and microbial analysis of solar processed milk
8    111    0
Effect of preservatives and temperature on microbial and physico-chemical attributes of minimally processed pineapple

Effect of preservatives and temperature on microbial and physico-chemical attributes of minimally processed pineapple
13    78    0
Assessment of microbial load in goat carcass kept at different storage conditions

Assessment of microbial load in goat carcass kept at different storage conditions
7    89    0
A study on microbial characteristics of food products developed from dates (Phoenix dactylifera L.)

A study on microbial characteristics of food products developed from dates (Phoenix dactylifera L.)
11    84    0
Sensorial and microbial study of mushroom pickle

Sensorial and microbial study of mushroom pickle
7    54    1
Effect of cinnamon powder addition on microbial quality of fresh buttermilk

Effect of cinnamon powder addition on microbial quality of fresh buttermilk
5    36    1
Ebook Advances in dairy microbial products: Part 2

Ebook Advances in dairy microbial products: Part 2
205    1    1
Studies on the shelf life of bread using acidulants and their salts

Studies on the shelf life of bread using acidulants and their salts
6    75    0
Antioxidant potential of traditional Rajasthani chilli garlic chutney and its shelf life

Antioxidant potential of traditional Rajasthani chilli garlic chutney and its shelf life
7    52    1
A study on development of instant kodo dosa mix and evaluation of its nutritional composition and shelf life

A study on development of instant kodo dosa mix and evaluation of its nutritional composition and shelf life
10    47    1
Microbial degradation of endosulfan in agricultural soils

Microbial degradation of endosulfan in agricultural soils
8    101    0
BÁO CÁO KHOA HỌC

BÁO CÁO KHOA HỌC " Changes in microbial and postharvest quality of shiitake mushroom (Lentinus edodes) treated with chitosan–glucose complex coating under cold storage "
7    79    0
Microbial Evolution and Co-Adaptation

Microbial Evolution and Co-Adaptation
1    66    0
Introduce of microbiology: Part 2

Introduce of microbiology: Part 2
197    45    0