"fermentation and fermentation" trang 12 - tải miễn phí từ tailieunhanh
Valorization of the mucilage juice of cocoa beans for the production of a Biopesticide based on bacillus thuringiensis var.kurstaki HD-1

Valorization of the mucilage juice of cocoa beans for the production of a Biopesticide based on bacillus thuringiensis var.kurstaki HD-1
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Lecture Campbell biology (9th edition) - Chapter 9: Cellular respiration and fermentation

Lecture Campbell biology (9th edition) - Chapter 9: Cellular respiration and fermentation
71    41    1
Summary of Doctoral dissertation Food technology: Application of fermentation, heating treatment techniques and nanotechnology in processing and enhancing the value of bioactive compounds in garlic

Summary of Doctoral dissertation Food technology: Application of fermentation, heating treatment techniques and nanotechnology in processing and enhancing the value of bioactive compounds in garlic
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Glucose-lactose mixture feeds in industry-like conditions: a gene regulatory network analysis on the hyperproducing Trichoderma reesei strain Rut-C30

Glucose-lactose mixture feeds in industry-like conditions: a gene regulatory network analysis on the hyperproducing Trichoderma reesei strain Rut-C30
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RNA-seq based transcriptional analysis of Saccharomyces cerevisiae and Lachancea thermotolerans in mixed-culture fermentations under anaerobic conditions

RNA-seq based transcriptional analysis of Saccharomyces cerevisiae and Lachancea thermotolerans in mixed-culture fermentations under anaerobic conditions
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Genome-scale analysis of syngas fermenting acetogenic bacteria reveals the translational regulation for its autotrophic growth

Genome-scale analysis of syngas fermenting acetogenic bacteria reveals the translational regulation for its autotrophic growth
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Genomic insights into Staphylococcus equorum KS1039 as a potential starter culture for the fermentation of high-salt foods

Genomic insights into Staphylococcus equorum KS1039 as a potential starter culture for the fermentation of high-salt foods
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Transcription profiling of butanol producer Clostridium beijerinckii NRRL B-598 using RNA-Seq

Transcription profiling of butanol producer Clostridium beijerinckii NRRL B-598 using RNA-Seq
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Lecture Fundamentals of Biochemical engineering

Lecture Fundamentals of Biochemical engineering
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Synthesis of carbonyl compounds from saccharomyces cerevisiae strains in cabernet sauvignon wines

Synthesis of carbonyl compounds from saccharomyces cerevisiae strains in cabernet sauvignon wines
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Combination of classical and statistical approaches to enhance the fermentation conditions and increase the yield of Lipopeptide(s) by Pseudomonas sp. OXDC12: its partial purification and determining antifungal property

Combination of classical and statistical approaches to enhance the fermentation conditions and increase the yield of Lipopeptide(s) by Pseudomonas sp. OXDC12: its partial purification and determining antifungal property
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Effect of cyanide-degrading bacteria inoculation on performance, rumen fermentation characteristics of sheep fed bitter cassava (Manihot esculenta Crantz) leaf meal

Effect of cyanide-degrading bacteria inoculation on performance, rumen fermentation characteristics of sheep fed bitter cassava (Manihot esculenta Crantz) leaf meal
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Assessment of fermented broken rice extracts for their potential as functional ingredients in cosmeceutical products

Assessment of fermented broken rice extracts for their potential as functional ingredients in cosmeceutical products
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Effects of Saccharomyces cerevisiae cell wall addition on feed digestibility, fecal fermentation and microbiota and immunological parameters in adult cats

Effects of Saccharomyces cerevisiae cell wall addition on feed digestibility, fecal fermentation and microbiota and immunological parameters in adult cats
10    20    1
Effects of rumen-protected creatine pyruvate on blood biochemical parameters and rumen fluid characteristics in transported beef cattle

Effects of rumen-protected creatine pyruvate on blood biochemical parameters and rumen fluid characteristics in transported beef cattle
15    19    1
Strategic supplementation of Flemingia silage to enhance rumen fermentation efficiency, microbial protein synthesis and methane mitigation in beef cattle

Strategic supplementation of Flemingia silage to enhance rumen fermentation efficiency, microbial protein synthesis and methane mitigation in beef cattle
7    25    1
Immobilizing Lactobacillus plantarum bacteria on sodium alginate and its application to tomato juice fermentation for making probiotic products

Immobilizing Lactobacillus plantarum bacteria on sodium alginate and its application to tomato juice fermentation for making probiotic products
5    22    1
Production, characterization, and biological activity of a chitin-like EPS produced by Mortierella alpina under submerged fermentation

Production, characterization, and biological activity of a chitin-like EPS produced by Mortierella alpina under submerged fermentation
10    11    1
Tracking polysaccharides through the brewing process

Tracking polysaccharides through the brewing process
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Response surface methodology optimization of polyhydroxyalkanoate by recombinant Bacillus megaterium pPSPHAR1/1 strain using fish processing waste production

Response surface methodology optimization of polyhydroxyalkanoate by recombinant Bacillus megaterium pPSPHAR1/1 strain using fish processing waste production
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