"quality product" trang 4 - tải miễn phí từ tailieunhanh
Ebook Operations management - Creating value along the supply chain (7th edition): Part 1

Ebook Operations management - Creating value along the supply chain (7th edition): Part 1
443    85    1
Ebook Operations management (7th edition): Part 1

Ebook Operations management (7th edition): Part 1
371    119    0
Lecture Operations management: Creating value along the supply chain (Canadian edition) - Chapter 4

Lecture Operations management: Creating value along the supply chain (Canadian edition) - Chapter 4
44    75    0
Lecture Software testing and analysis: Chapter 1 - Mauro Pezzè, Michal Young

Lecture Software testing and analysis: Chapter 1 - Mauro Pezzè, Michal Young
22    79    0
Process standardization and quality evaluation of yogurt fortified with noni juice

Process standardization and quality evaluation of yogurt fortified with noni juice
8    82    0
Lecture Software engineering II: Chapter 22 - Dr. Muzafar Khan

Lecture Software engineering II: Chapter 22 - Dr. Muzafar Khan
23    95    0
Lecture Operations management: Creating value along the supply chain (Canadian edition) - Chapter 4

Lecture Operations management: Creating value along the supply chain (Canadian edition) - Chapter 4
44    99    0
Effect of pre-treatment of salt solution and drying methods on the quality of processed aonla (Emblica officinalis Gaertn.)

Effect of pre-treatment of salt solution and drying methods on the quality of processed aonla (Emblica officinalis Gaertn.)
9    104    0
Lecture Operations management: Creating value along the supply chain (Canadian edition) - Chapter 4

Lecture Operations management: Creating value along the supply chain (Canadian edition) - Chapter 4
44    64    0
Lecture Software engineering II: Chapter 22 - Dr. Muzafar Khan

Lecture Software engineering II: Chapter 22 - Dr. Muzafar Khan
23    103    0
Computational fluid dynamics in solar drying

Computational fluid dynamics in solar drying
16    67    1
Development and quality evaluation of galactogogue product enriched with garden cress for lactating women

Development and quality evaluation of galactogogue product enriched with garden cress for lactating women
8    50    3
Valorization of filleting waste of epinephelus chlorostigma from fish freezing industry for the development of value added edible product

Valorization of filleting waste of epinephelus chlorostigma from fish freezing industry for the development of value added edible product
8    30    1
Solutions for upgrading gasoline products to comply with euro v specifications in Dung Quat refinery

Solutions for upgrading gasoline products to comply with euro v specifications in Dung Quat refinery
11    57    2
Non-invasive skin autofluorescence, blood and urine assays of the advanced glycation end product (AGE) pentosidine as an indirect indicator of AGE content in human bone

Non-invasive skin autofluorescence, blood and urine assays of the advanced glycation end product (AGE) pentosidine as an indirect indicator of AGE content in human bone
8    47    1
Summary of the Doctoral Thesis: Research on pre-processing and preservation of post-harvested sea grapes (Caulerpa lentillifera J. Agardh 1837)

Summary of the Doctoral Thesis: Research on pre-processing and preservation of post-harvested sea grapes (Caulerpa lentillifera J. Agardh 1837)
32    45    1
RNA-seq of muscle from pigs divergent in feed efficiency and product quality identifies differences in immune response, growth, and macronutrient and connective tissue metabolism

RNA-seq of muscle from pigs divergent in feed efficiency and product quality identifies differences in immune response, growth, and macronutrient and connective tissue metabolism
18    32    1
Principles of marketing: Lecture 45

Principles of marketing: Lecture 45
69    33    1
Factors driving customer satisfaction in Vietinbank's retail banking product

Factors driving customer satisfaction in Vietinbank's retail banking product
10    37    1
Designing and manufacturing a vacuum frying system with intelligent controlling

Designing and manufacturing a vacuum frying system with intelligent controlling
11    6    1