"content" trang 9 - tải miễn phí từ tailieunhanh
Stand productivity, carbon content, and soil nutrients in different stand ages of Acacia mangium in Sarawak, Malaysia

Stand productivity, carbon content, and soil nutrients in different stand ages of Acacia mangium in Sarawak, Malaysia
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Hướng dẫn lập trình cơ bản với Android - Phần 21: Android Content Provider

Hướng dẫn lập trình cơ bản với Android - Phần 21: Android Content Provider
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Hướng dẫn lập trình cơ bản với Android - Phần 22: Tạo và sử dụng một Content Provider

Hướng dẫn lập trình cơ bản với Android - Phần 22: Tạo và sử dụng một Content Provider
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Utilization of color parameters to estimate moisture content and nutrient levels of peanut leaves

Utilization of color parameters to estimate moisture content and nutrient levels of peanut leaves
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The effect of ultrastructure and moisture content on mechanical parameters of pine wood (Pinus sylvestris L.) upon tensile stress along the grains

The effect of ultrastructure and moisture content on mechanical parameters of pine wood (Pinus sylvestris L.) upon tensile stress along the grains
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Effect of sowing time on grain yield, oil content, and fatty acids in rapeseed (Brassica napus subsp. oleifera)

Effect of sowing time on grain yield, oil content, and fatty acids in rapeseed (Brassica napus subsp. oleifera)
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The effect of ryegrass (Lolium italicum L.) stand densities on its competitive interaction with cleavers (Galium aparine L.)

The effect of ryegrass (Lolium italicum L.) stand densities on its competitive interaction with cleavers (Galium aparine L.)
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Correlation between the protein content and mechanical properties of wheat

Correlation between the protein content and mechanical properties of wheat
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Comparative study of wood density by specific amount of void volume (porosity)

Comparative study of wood density by specific amount of void volume (porosity)
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The effect of moisture content and wood density on the preservative uptake of Caucasian fir (Abies nordmanniana (Link.) Spach.) treated with CCA

The effect of moisture content and wood density on the preservative uptake of Caucasian fir (Abies nordmanniana (Link.) Spach.) treated with CCA
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The influence of clay content, organic carbon and land use types on soil aggregate stability and tensile strength

The influence of clay content, organic carbon and land use types on soil aggregate stability and tensile strength
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Variation in essential oil content and composition in Turkish Anise (Pimpinella anisum L.) populations

Variation in essential oil content and composition in Turkish Anise (Pimpinella anisum L.) populations
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Avenacin A-1 content of some local oat genotypes and the in vitro effect of avenacins on several soil borne fungal pathogens of cereals

Avenacin A-1 content of some local oat genotypes and the in vitro effect of avenacins on several soil borne fungal pathogens of cereals
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Effects of explant types and different concentrations of sucrose and phytoharmones on plant regeneration and Hypericin content in Hypericum perforatum L.

Effects of explant types and different concentrations of sucrose and phytoharmones on plant regeneration and Hypericin content in Hypericum perforatum L.
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The relationship between the form of dead bark and lignin content in Scots pine (Pinus sylvestris L.)

The relationship between the form of dead bark and lignin content in Scots pine (Pinus sylvestris L.)
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Image retrieval by content using DCT and RGB projection

Image retrieval by content using DCT and RGB projection
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Effects of nitrogen fertilisation on nitrate reductase activity, protein, and oil yields of Nigella sativa L. as affected by foliar GA3 application

Effects of nitrogen fertilisation on nitrate reductase activity, protein, and oil yields of Nigella sativa L. as affected by foliar GA3 application
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Survey on structure and structure content classification of XML document

Survey on structure and structure content classification of XML document
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Agronomic characteristics, anthocyanin content, and antioxidant activity of anthocynins extracted from the seeds of black rice accessions

Agronomic characteristics, anthocyanin content, and antioxidant activity of anthocynins extracted from the seeds of black rice accessions
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E-learning content design standards based on interactive digital concepts maps in light of meaningful learning theory and constructivist learning theory

E-learning content design standards based on interactive digital concepts maps in light of meaningful learning theory and constructivist learning theory
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