Chicken carcass trang 1 tải miễn phí từ tailieunhanh

"Chicken carcass" trang 1 - tải miễn phí từ tailieunhanh

Effect of dietary minerals supplementation on growth and carcass yield in broiler chicken

Effect of dietary minerals supplementation on growth and carcass yield in broiler chicken

6 62 1

Carcass characteristics of broiler chicken fed sheep manure based diets supplemented with or without enzymes

Carcass characteristics of broiler chicken fed sheep manure based diets supplemented with or without enzymes

7 102 1

Effect of phytobiotics supplementation on carcass characteristics of Nandanam Broiler 3 Chicken

Effect of phytobiotics supplementation on carcass characteristics of Nandanam Broiler 3 Chicken

10 77 1

Effect of rearing systems on growth performance and carcass characteristics of Desi chicken

Effect of rearing systems on growth performance and carcass characteristics of Desi chicken

8 91 0

Effect of feeding garlic (Allium sativum) on haematological, serum biochemical profile and carcass characteristics in broiler chicken

9 85 0

A 31-bp indel in the 5′ UTR region of GNB1L is significantly associated with chicken body weight and carcass traits

A 31-bp indel in the 5′ UTR region of GNB1L is significantly associated with chicken body weight and carcass traits

7 9 1

Quality characterization of giblets of indigenous Indian chicken breedsicken Breeds

Quality characterization of giblets of indigenous Indian chicken breedsicken Breeds

14 52 1

Sources and levels effect of sodium selenite and selenium enriched yeaston carcass characteristics in broiler chicken

Sources and levels effect of sodium selenite and selenium enriched yeaston carcass characteristics in broiler chicken

11 37 1

Identification of genome-wide SNP-SNP interactions associated with important traits in chicken

Identification of genome-wide SNP-SNP interactions associated with important traits in chicken

10 53 1

Assessment of antibacterial activity of pediocin NCDC252 produced from Pediococus Acidilactici NCDC252 and study of its effect on Physico-chemical Properties of chicken carcasses stored at refrigeration temperature

Assessment of antibacterial activity of pediocin NCDC252 produced from Pediococus Acidilactici NCDC252 and study of its effect on Physico-chemical Properties of chicken carcasses stored at refrigeration temperature

13 63 1