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Characterization of multifloral honeys from angola by their physicochemical parameters

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The aim of the present study was to contribute to increase the current knowledge about the chemical composition of multifloral honeys from Angola through the use of main physicochemical parameters. Water content, pH, free acidity, electrical conductivity, proline, hydroxylmethylfurfural (HMF), sugar content and diastase activity were analyzed. | Characterization of multifloral honeys from angola by their physicochemical parameters

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