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Environmental and Occupational Causes of Cancer
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Environmental and Occupational Causes of Cancer
Thục Oanh
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Irene J Higginson MD PhD is Professor of Palliative Care and Policy and Head of the Department of Palliative Care and Policy, King’s College, London. She qualified in medicine from Nottingham University, and has worked in wide-ranging medical and university positions, including radiotherapy and oncology, in-patient and home hospice care, at the Department of Health (England) and various universities. Her research interests and publications are in the following areas: quality of life and outcome measurements; evaluation of palliative care (especially of new services and interventions); epidemiology; clinical audit; effectiveness; psychosocial factors and care; symptom assessment; cachexia and anorexia; and care of the elderly | Environmental and Occupational Causes of Cancer New Evidence 2005-2007 Richard W. Clapp DSc MPH Boston University School of Public Health and University of Massachusetts Lowell Molly M. Jacobs MPH University of Massachusetts Lowell Edward L Loechler PhD Boston University Prepared for Cancer Working Group of the Collaborative on Health and the Environment October 2007 publication of he Lowell Center for istainable Production University of Massachusetts Lowell One University Avenue Lowell MA 01854 978.934.2980 Acknowledgements The authors gratefully acknowledge the following individuals and organizations in the creation of this report The Cancer Working Group of the Collaborative on Health the Environment for initiating this paper The Jenifer Altman Foundation for its financial support and David Kriebel Rachel Massey and Rob Dubrow for their thoughtful scientific review. The Lowell Center for Sustainable Production The Lowell Center for Sustainable Production LCSP uses rigorous science collaborative research and innovative strategies to promote communities workplaces and products that are healthy human and respectful of natural systems. LCSP is comprised of faculty staff and graduate students at the University of Massachusetts Lowell who work collaboratively with citizen groups workers businesses institutions and government agencies to build healthy work environments thriving communities and viable businesses that support a more sustainable world. This paper was produced by the LCSP s Environmental Health Initiative which seeks to better understand the relationships between environmental exposures and human health in order to prevent exposures that may be harmful and to reverse rates of chronic disease. Lowell Center for Sustainable Production University of Massachusetts Lowell One University Avenue Lowell MA 01854 978-934-2980 www.sustainableproduction.org This document is available at www.sustainableproduction.org and www.cheforhealth.org Copyright 2007. The Lowell
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