Đang chuẩn bị liên kết để tải về tài liệu:
Effect of environmental parameters on the content and sugar composition of sulfated polysaccharides in some tropical seagrass

Đang chuẩn bị nút TẢI XUỐNG, xin hãy chờ

In this study, three seagrass species collected in both rainy and dry seasons from the fields were analyzed to determine the total SP contents and different functional groups of SP. Quantification of total SP was done by photometric assays. High-performance anion-exchange chromatography with Pulsed Electrochemical Detection (HPAEC) determined different functional groups of SPs. |

TÀI LIỆU LIÊN QUAN

The Effect of Contingency Elements on Environmental Management Accounting Implementation in Manufacturing Firms in Vietnam

Effect of environmental factors on growth performance of Murrah buffalo heifers

The influence of environmental conditions on polysaccharide formation by Ganoderma lucidum in submerged cultures

Newspaper reportage and its effect towards enhancing agricultural and environmental sustainability in Nigeria

The mediating effect of entrepreneurial marketing in the relationship between environmental turbulence and dynamic capability with sustainable competitive advantage: An empirical study in Indonesian MSMEs

Effect of carbon performance, company characteristics and environmental performance on carbon emission disclosure: Evidence from Indonesia

Effect of energy consumption and economic growth on environmental degradation in Vietnam, Cambodia and Thailand

OCEAN MANAGEMENT IN GLOBAL CHANGE

Climate Management: Solving the Problem (Global Warming)

MUSHROOMS Cultivation, Nutritional Value, Medicinal Effect, and Environmental Impact SECOND EDITION