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Ebook Sustainable swine nutrition (2/E): Part 1

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Part 1 book "Sustainable swine nutrition" includes content: Digestive physiology and nutrition of swine; water in swine nutrition, energy and energy metabolism in swine, lipids and lipid utilization in swine, amino acids and amino acid utilization in swine, carbohydrates and carbohydrate utilization in swine, vitamins and vitamin utilization in pigs, minerals and mineral utilization in swine, nutrition and immunology in swine, . and other contents. |