tailieunhanh - Genetic variation for tolerance to the downy mildew pathogen Peronospora variabilis in genetic resources of quinoa (Chenopodium quinoa)

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Genetic variation for tolerance to the downy mildew pathogen Peronospora variabilis in genetic resources of quinoa (Chenopodium quinoa)

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Quinoa (Chenopodium quinoa Willd.) is an ancient grain crop that is tolerant to abiotic stress and has favorable nutritional properties. Downy mildew is the main disease of quinoa and is caused by infections of the biotrophic oomycete Peronospora variabilis Gaüm. |

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Genetic variation for tolerance to the downy mildew pathogen Peronospora variabilis in genetic resources of quinoa (Chenopodium quinoa)

Quinoa (Chenopodium quinoa Willd.) is an ancient grain crop that is tolerant to abiotic stress and has favorable nutritional properties. Downy mildew is the main disease of quinoa and is caused by infections of the biotrophic oomycete Peronospora variabilis Gaüm. |

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Assessment of genetic variability, heritability and genetic advance for yield in advanced breeding line (Oryza sativa L.) of low land rice in Meghalaya

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Epigenome-wide skeletal muscle DNA methylation profiles at the background of distinct metabolic types and ryanodine receptor variation in pigs

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Đang chuẩn bị liên kết để tải về tài liệu: Genetic variation for tolerance to the downy mildew pathogen Peronospora variabilis in genetic resources of quinoa (Chenopodium quinoa)

Quinoa (Chenopodium quinoa Willd.) is an ancient grain crop that is tolerant to abiotic stress and has favorable nutritional properties. Downy mildew is the main disease of quinoa and is caused by infections of the biotrophic oomycete Peronospora variabilis Gaüm. |

Analysis of genetic variation in the natural populations of Clarias batrachus from India using microsatellite markers

Study on genetic variability, heritability and genetic advace in vegetable pea (Pisum sativum var. hortense L.) genotypes

Assessment of genetic variability, heritability and genetic advance for yield in advanced breeding line (Oryza sativa L.) of low land rice in Meghalaya

Assessment of genetic variation in F3 generation of FCV tobacco (Nicotiana tabacum L.)

Epigenome-wide skeletal muscle DNA methylation profiles at the background of distinct metabolic types and ryanodine receptor variation in pigs

Genetic variation of stomatal traits in four tomato hybrids and their parental lines

An estimation of effective mutagen doses, induced genetic variation and characters association in M2 generation of okra

Correlation and genetic variation of thirty four different genotypes of Moringa (Moringa oleifera, Lam.) in Tamil Nadu Condition, India

The intolerance to functional genetic variation of protein domains predicts the localization of pathogenic mutations within genes

Detection of epistasis and estimation of additive and dominance components of genetic variation for fruit yield and horticultural traits in okra [Abelmoschus esculentus (L.) Moench]

Đang chuẩn bị liên kết để tải về tài liệu:
Genetic variation for tolerance to the downy mildew pathogen Peronospora variabilis in genetic resources of quinoa (Chenopodium quinoa)