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Assessment of wild Brinjal (Solanum gilo) genotypes of north-eastern region
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Although bitter brinjal is cultivated in all the state of North eastern region of India but there is no improved variety that can be recommended to the farmers for its commercial cultivation in the region. Therefore, studies were conducted to find out variation in physicochemical characters of 15 genotypes of wild brinjal and to achieve superior cultivar with satisfactory yield along with good fruit quality under the condition of North eastern region. |