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Performance of sweet corn (Zea mays L. saccharata) varieties under varying phosphorus levels

A field experiment was conducted during kharif 2016 at Crop Research Farm, Department of Agronomy, SHUATS, Prayagraj, (U.P.). The soil of experimental plot was sandy loam in texture, nearly neutral in soil reaction (pH 6.7), low in organic carbon (0.35%), available N (230 kg ha-1 ), available P (20 kg ha-1 ) and available K (189 kg ha-1 ). |