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Effect of different substrates for higher bioefficiency of mushrooms
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Different substrates for the production of different oyster (Pleurotus eoeus, Pleurotus florida, Pleurotus sajor-caju, Hypsizygous ulmarious) mushrooms was studied. Substrates viz. maize stover, maize rind, maize sheath or cob sheath and paddy straw as control were evaluated as substrates. Further, these maize crop byproducts combinations with paddy straw were studied for mushroom production. |