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Coffee consumption and the risk of malignant melanoma in the Norwegian Women and Cancer (NOWAC) Study

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Coffee contains biologically-active substances that suppress carcinogenesis in vivo, and coffee consumption has been associated with a lower risk of malignant melanoma. We studied the impact of total coffee consumption and of different brewing methods on the incidence of malignant melanoma in a prospective cohort of Norwegian women. |

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Coffee consumption and the risk of malignant melanoma in the Norwegian Women and Cancer (NOWAC) Study