Đang chuẩn bị liên kết để tải về tài liệu:
Genetic diversity studies based on principal component analysis for yield attributes in cassava genotypes

Đang chuẩn bị nút TẢI XUỐNG, xin hãy chờ

The present investigation entitled was carried out with seventy seven cassava genotypes along with three check varieties in order to study the variability for different yield attributing characters by Principal components analysis during the period from 2015 to 2016. Principal components analysis showed that, six components with eigen value more than one explained 73.16% of the cumulative variation among traits. | Genetic diversity studies based on principal component analysis for yield attributes in cassava genotypes

TÀI LIỆU LIÊN QUAN

Genetic diversity studies in tomato (Solanum lycopersicon L.)

Genetic diversity studies based on principal component analysis for yield attributes in cassava genotypes

Genetic diversity studies in chilli (Byadagi Kaddi) genotypes

Genetic diversity studies in kodo millet (Paspalum scrobiculatum L.) germplasm accessions based on biometrical and nutritional quality traits

Genetic variability, heritability and genetic advance studies in safflower (Carthamus tinctorius L.)

Identification and utilization of polymorphic SSR markers for genetic diversity studies in oil palm

Genetic diversity studies in Desmodium gangeticum (L.) DC.

Genetic divergence studies for bulbing and related traits in garlic germplasm during Kharif season

Genetic diversity studies in forage oat (Avena sativa L.) genotypes

Diversity studies in onion genotypes