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Transcript analyses reveal a comprehensive role of abscisic acid in modulating fruit ripening in Chinese jujube

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Chinese jujube (Ziziphus jujuba Mill.) is a non-climacteric fruit; however, the underlying mechanism of ripening and the role of abscisic acid involved in this process are not yet understood for this species. | Transcript analyses reveal a comprehensive role of abscisic acid in modulating fruit ripening in Chinese jujube

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Transcript analyses reveal a comprehensive role of abscisic acid in modulating fruit ripening in Chinese jujube