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Isolation and antibiotics susceptibility profile of staphylococcus aureus isolated from poultry meat and associated environment in and around Junagadh district, Gujarat, India

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The present study was undertaken to investigate the ecological studies of S. aureus isolates from poultry meat and associated environment in and around Junagadh District. A total of 200 Poultry meat and associated environment samples which comprised of Tracheal swabs (n=40), Cloacal swabs (n=40), Skin swabs (n=40), Meat (n=40) and environment sample (knife samples (n=20) and butcher’s hand swabs (n=20) were collected from different retail poultry meat shops located in and around Junagadh district. | Isolation and antibiotics susceptibility profile of staphylococcus aureus isolated from poultry meat and associated environment in and around Junagadh district, Gujarat, India

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