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Prescott’s Microbiology (9th Edition - Student Study Guide) - Chapter 2: Microscopy
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This chapter provides a relatively detailed description of the bright-field microscope and its use. Other common types of light microscopes are also described. Following this, various procedures for the preparation and staining of specimens are introduced. The chapter continues with a description of the two major types of electron microscopes and the procedures associated with their use. It concludes with descriptions of recent advances in microscopy: electron cryotomography and scanning probe microscopy. | .