tailieunhanh - California PIZZA KITCHEN

An audience will be able to immerse themselves in content to an extent that suits them. The majority will continue to consume most TV passively, but those more invested in a particular program will be able to access and interact with richer story elements during and between episodes. Unique story elements in different channels will be integrated with audience responses and reactions to become part of a single narrative, which permeates more deeply into people’s lives. These interactive trans-media stories will be tailored to the specific program audience; designed to improve with each episode and series as the barriers between broadcaster. | California PIZZA KITCHEN PIZZA KITCHEN NUTRITIONAL MENU GUIDE SMALL PLATES Total Calories kcal Calories from fat kcal Total Fat g Saturated Fat g Trans Fat g Cholesterol mg Sodium mg Total Carbohydrates g Sugars g Fiber g Protein g SPICY CHICKEN TINGA QUESADILLA 510 301 33 10 0 45 1104 35 1 3 17 PETITE WEDGE 280 231 26 6 0 59 380 5 3 2 6 ASPARAGUS ARUGULA SALAD 190 140 16 2 0 2 308 8 5 2 4 WHITE CORN GUACAMOLE CHIPS 360 147 16 3 0 0 501 48 3 7 6 CRISPY MAC N CHEESE 400 220 24 12 0 139 659 27 4 1 16 MEDITERRANEAN FOCACCIA 660 258 29 6 0 14 1033 83 12 3 18 APPETIZERS Total Calories kcal Calories from fat kcal Total Fat g Saturated Fat g Trans Fat g Cholesterol mg Sodium mg Total Carbohydrates g Sugars g Fiber g Protein g TUSCAN HUMMUS with Traditional Pita 860 282 31 4 0 0 1515 124 18 7 21 with Honey-Wheat with Whole Grain Pita 840 267 30 4 0 0 1346 119 17 14 25 SPINACH ARTICHOKE DIP 850 436 48 20 0 91 1264 85 5 9 18 AVOCADO CLUB EGG ROLLS 1120 773 86 22 0 147 2079 60 12 4 50 LETTUCE WRAPS with Chicken 540 208 23 2 0 94 1399 54 20 6 28 with Shrimp 530 167 19 1 0 215 1512 55 20 6 35 with Chicken Shrimp 690 230 26 2 0 310 1609 55 20 6 57 SESAME GINGER CHICKEN DUMPLINGS 470 98 11 1 0 76 1801 63 17 0 25 TORTILLA SPRING ROLLS Any Two 600-640 244-286 28-32 8-12 0 38-66 1364-1494 58-64 4-14 6 26-30 Any Three 900-960 366-429 42-48 12-18 0 57-99 2046-2241 87-96 6-21 9 39-45 Mediterranean Veggie 1 roll with Marinara 310 143 16 6 0 32 707 29 3 3 13 Baja Chicken 1 roll with Guacamole 300 122 14 6 0 33 682 30 2 3 15 Thai Chicken 1 roll with Peanut Sauce 320 139 15 4 0 19 747 32 7 3 13 SOUPS Total Calories kcal Calories from fat kcal Total Fat g Saturated Fat g Trans Fat g Cholesterol mg Sodium mg Total Carbohydrates g Sugars g Fiber g Protein g SEDONA TORTILLA Bowl 500 288 32 20 1 102 1373 46 9 6 7 Cup 270 149 17 10 1 51 695 27 4 3 4 DAKOTA SMASHED PEA BARLEY Bowl 350 2 1 0 0 0 1354 64 5 3 22 Cup 170 1 0 0 0 0 677 32 2 2 11 TWO IN A BOWL 450 150 17 10 1 51 1372 59 7 5 15 .