tailieunhanh - manual on the application of the haccp system in mycotoxin prevention and control

Tham khảo sách 'manual on the application of the haccp system in mycotoxin prevention and control', kỹ thuật - công nghệ, cơ khí - chế tạo máy phục vụ nhu cầu học tập, nghiên cứu và làm việc hiệu quả | ISSN 0254-4725 Manual on the application of the HACCP system in mycotoxin prevention and control INTERNATIONAL ATOMIC ENERGY AGENCY Food and Agriculture Organization of the United Nations Manual on the application of the HACCP system in mycotoxin prevention and control FAO FOOD AND NUTRITION PAPER FAO IAEATraining and Reference Centre for Food and Pesticide Control INTERNATIONAL ATOMIC ENERGY AGENCY Food and Agriculture Organization of the United Nations The designations employed and the presentation of the material in mis Informaton product do not imply the expression of any oplnon whatsoever on the p-art of the Food and Agricu turo Organization Of the United Nations concerning the legal status of any country territory city or area or of Its authorities or concerning the delimitation of its frontiers Of boundaries. IS8N 92-5-104611-5 All rights reserved. Reprorkicbon and dissemination of material 1 this information product for educational or other non-commeroal purposes are authorized wrthoul any prio written permission from tt-xi copyngh holders provided the source is fully acknowledged Reproduction of material in this information product for resale or other commercial purposes Is prohibited without written permission of the copyright holders. Applications for such permission should be addressed to the Chief Publishing and Mưtmedia Serve Information Division. FAO. Viale dello Terms di Caracalla. 00100 Rome. Italy or 0 FAO .