tailieunhanh - Forest Management and Climate Change: a literature review

The Panel on Seal Management also reviewed the available estimates of the consumption by seals of different fish species and concluded that more information is needed to understand the relationship between seals and their prey. They stated that seals consume large amounts of fish throughout Atlantic Canada, but that there is much less evidence that this predation is having a major impact on the recovery of most commercial fish stocks. However, the report also mentioned that, in certain areas, the consumption of cod by seals is considerable and that a reduction in seal predation could reasonably be expected to have. | Forests and Climate Change Working Paper 10 Forest Management and Climate Change a literature review MINISTRY FOR FOREIGN AFFAIRS OF FINLAND Forests and Climate Change Working Paper 10 Forest Management and Climate Change a literature review Food and Agriculture Organization of the United Nations Rome 2012 Cover photo FAO Noel Celis The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations FAO concerning the legal or development status of any country territory city or area or of its authorities or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers whether or not these have been patented does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned. The views expressed in this information product are those of the author s and do not necessarily reflect the views of FAO. All rights reserved. FAO encourages the reproduction and dissemination of material in this information product. Non-commercial uses will be authorized free of charge upon request. Reproduction for resale or other commercial purposes including educational purposes may incur fees. Applications for permission to reproduce or disseminate FAO copyright materials and all queries concerning rights and licences should be addressed by e-mail to copyright@ or to the Chief Publishing Policy and Support Branch Office of Knowledge Exchange Research and Extension FAO Viale delle Terme di Caracalla 00153 Rome Italy. FAO .

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