tailieunhanh - Ielts reading tests part 3

Sam McCarter is co-author of A book for IELTS, the author of a book on writing,'BPP English for PLAB md Nuffield Stress Tests for PLAB. He has also co-amhored several other publications and ediled a range of health publications. | IELTS Re H Tests 3 - unihmihiiii nt iff 7 y I i i i waw Answer physical . . The problem of physical access to buildings has now been 20 2 by technology. Messages are sent between _21 with passwords not allowing. 22 Q to read someone else s messages. f But while individuals are becoming increasingly 23 socially by the way they do their job at J the same time more value is being put on j 24 However e-mail and voice-mail have led to a -25 -b. person-to-person communication. Arid that job-security is generally not available nowadays is hidden by the very concept of are now regarded in 27 physical ones. y Word List just the same way as 7 r reducing of decrease in team-work 7M similar no different from computer computers 2 combat developed other people ft solved 70 cut-off 73 overcame isolating physical Questions 28-30 Complete the sentences below. Use NO MORE THAN THREE WORDS from the passage for each answer. Write your answers in Boxes 28 - 30 on your answer sheet. 28. The writer does not like 29. An individual s Home Page indicates their ---- ----------------on the Internet. 30. Devices like mobile phones mean that location is - ------------------- 19 Sam McCarter Judith Ash IELTS Resdlog Tests Reading Passage 3 You should spend about 20 minutes on Questions 31-40 which are based on Reading Passage 3 below. National Cuisine and Tourism To an extent agriculture dictates that every country should have a set of specific foods which are native to that country. They may even be unique. However even allowing for the power of agricultural science advances in. food distribution and changes in food economics to alter the ethnocentric properties of food it is still possible for a country To be famous for a particular food even if it is widely available elsewhere. The degree to which cuisine is embedded in national culture CO . . Within the sociology of food literature two themes suggest that food is linked to social culture. The first relates food