tailieunhanh - Cornell Waste Management Institute

The poultry farm is a project of livestock sector, in which, the day old chicks (DOCs) are raised on high protein feed for a period of six weeks. Broiler meat is the cheapest source of animal protein available in the country. The time required for rearing broiler birds is lesser than that for large animals. The consumption of white meat is increasing due to growing health consciousness in the masses. Broiler farming is a profitable venture due to continuous increasing demand of the meat in the market. Annually, seven flocks of birds will be reared on the same premises of. | Department of Crop Soil Sciences http Cornell Waste Management Institute Rice Hall Ithaca NY 14853 by 607-255-1187 Jean Bonhotal E-Mail cwmi@ Mary Schwarz Natural Rendering Composting Poultry Mortality Nellie Brown The Emergency Response to Disease Control Ultimate Disposal of Avian Mortality -Current Situation The Need Consider Composting Although New York State NYS has a relatively small poultry industry farms produce approximately 86 million worth of processed poultry products that are sold in NYS and around the world. There are over 300 farms that raise chickens turkeys ducks and other birds for meat or egg production as well as countless small backyard flocks. The poultry producers find themselves in many cases with limited disposal options. Producers need to manage routine mortality and depopulation natural disasters and disease outbreaks. The poultry industry needs a convenient socially and environmentally acceptable biosecure way of disposing of carcasses. Poultry carcasses left to decay naturally above ground or buried in shallow pits pose risks to surface and groundwater and endanger the health of domestic livestock wildlife and pets. Improper disposal may Small poultry farms employ a variety of methods in raising meat birds or laying hens from housed and cage-raised to free-ranged or free-ranged but caged. Where free-range strategies are used there can be more potential for disease spread as it will be harder to contain and disinfect in cases where birds are not contained in one location. Natural Rendering Fact Sheets Composting Livestock Mortality and Butcher Waste 2002 - Jean Bonhotal CWMI Lee Telega PRO-DAIRY Joan Petzen CCE Allegany Cattaraugus Composting Road Kill 2007 - Jean Bonhotal Ellen Harrison Mary Schwarz CWMI Composting Poultry Mortality 2008 - Jean Bonho-tal Mary Schwarz CWMI Nellie Brown Cornell ILR also have implications for biosecurity of the flock. Landfills generally will not accept carcasses and are .

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