tailieunhanh - Báo cáo y học: "Nutrition for critically ill patients"

Tuyển tập các báo cáo nghiên cứu về y học được đăng trên tạp chí y học Critical Care cung cấp cho các bạn kiến thức về ngành y đề tài: Nutrition for critically ill patients. | Available online http content 9 3 E10 Web report Nutrition for critically ill patients Neill Adhikari Lecturer Department of Critical Care Medicine Sunnybrook and Women s College Health Sciences Centre Toronto Ontario Canada Corresponding author Neill Adhikari Reported 27 July 2004 Critical Care 2005 9 E10 DOI cc2929 Published online 10 August 2004 This article is online at http content 9 3 E10 2004 BioMed Central Ltd Website Critical Care Nutrition website URL http Cost Free Keywords critical care nutrition Nutrition is an integral component of general care for critically ill patients and numerous randomized trials have addressed research questions related to the optimal feeding route formulation dose and timing of initiation. The mission of the free website is to improve the practice of nutrition support in the critical care setting through knowledge translation with specific objectives for knowledge generation synthesis and translation. Most of the website s resources are devoted to the dissemination of a recently published multidisciplinary evidence-based clinical practice guideline CPG on nutritional support for mechanically ventilated critically ill adults 1 . The guideline was peer funded and developed with the participation of multiple academic professional society and industry stakeholders. The related website is operated by Critical Care Nutrition a group of Canadian intensivists and dietitians with diverse backgrounds intensive care surgery nutrition clinical epidemiology . For practicing clinicians including intensive care unit ICU directors and dietitians the most useful website features are the Tools Training Kit designed to facilitate local CPG implementation and the Nutrition Survey. Implementation tools include a training manual text and flow diagrams that highlight important CPG recommendations sample order sets for glycemic control and