tailieunhanh - Workshop Resources: Indoor Air Pollution and Household Energy Monitoring

In many ways, local authorities are well placed to pursue measures which improve air quality and reduce greenhouse gas emissions. For example, policies designed to reduce the impact that transport has on air quality by tackling congestion and encouraging a shift to public transport, walking and cycling should also reduce carbon dioxide emissions. Measures to improve energy efficiency and cut energy demand should also reduce air pollutants that are produced during electricity generation. In developing Air Quality Action Plans and, where appropriate, LTPs, local authorities should bear in mind the synergies between air quality and climate change, and the added. | - s. sources Indoor Air Pollution and Household Energy Monitoring WHO Library Cataloguing-in-Publication Data Indoor air pollution and household energy monitoring workshop resources. 1. Air pollution Indoor. 2. Environmental monitoring. 3. Air pollutants - adverse effects. 4. Program evaluation. 5. Socioeconomic factors. 6. Heating. 7. Teaching materials. I. World Health Organization. ISBN 92 4 159376 8 NLM classification WA 754 World Health Organization 2005 All rights reserved. Publications of the World Health Organization can be obtained from WHO Press World Health Organization 20 Avenue Appia 1211 Geneva 27 Switzerland tel 41 22 791 2476 fax 41 22 791 4857 email bookorders@ . Requests for permission to reproduce or translate WHO publications - whether for sale or for noncommercial distribution - should be addressed to WHO Press at the above address fax 41 22 791 4806 email permissions@ . The designations employed and the presentation of the material in this publication do not imply the expression of any opinion whatsoever on the part of the World Health Organization concerning the legal status of any country territory city or area or of its authorities or concerning the delimitation of its frontiers or boundaries. Dotted lines on maps represent approximate border lines for which there may not yet be full agreement. The mention of specific companies or of certain manufacturers products does not imply that they are endorsed or recommended by the World Health Organization in preference to others of a similar nature that are not mentioned. Errors and omissions excepted the names of proprietary products are distinguished by initial capital letters. All reasonable precautions have been taken by WHO to verify the information contained in this publication. However the published material is being distributed without warranty of any kind either express or implied. The responsibility for the interpretation and use of the material lies with the reader. In no