tailieunhanh - Food around the world

Everyonen eedst o eat armersg rowf ruits, vegetabtesr,i ce,a ndw heatf or peoplet o hey alsor aisea nimalsfo r meata ndm eoplea round the worlde at lots of differentf ifferenct ountries haved ifferentt ypicald ishes. | Food Around the World Robert Quinn Read and discover all about food around the world . Where are cacao trees grown What drink can you make from cherries Read and discover more about the world This series of non-fiction readers provides interesting and educational content with activities and project work. Series Editor Hazel Geatches Audio CD Pack available Word count for this reader 3 739 Level 3 600 headwords Level 4 750 headwords Level 5 900 headwords Level 6 1 050 headword Cover photograph Corbis Merchant at Bangkok Floating Market Keren Su OXFORD UNIVERSITY PRESS OXFORD IÍN I nil ISBN 978-0 19 II r elt Oxiord Read and Discover Food Around the World OXFORD wolii ntd K hieiWiOT. 1o Oxford Read and Discover --r V 1 HSfe WBKsi r ii n -J Mi 1 Oxford Read and Discover Robert Quinn Contents 1 Food for Life 4 2 Food Producers 8 3 Food Origins 12 4 Typical Dishes 16 5 Cool Drinks 20 6 Street Food 24 7 Special Desserts 28 8 Giving Thanks 32 Activities 36 Projects 52 Glossary 54 About Read and Discover 56 OXFORD UNIVERSITY PRESS OXFORD UNIVERSE Y PH I ss Great Clarendon Street Oxford oxa Oxford University Press is a depart inent of tin University of Oxford. Il flirt hers the I Jniversity s ohjei five of excellence in research scholarship and education by publishing worldwide in Oxford New York Auckland Cape Town Dares Salaam Hong Kong Karachi Kuala Lumpur Madrid Melbourne Mexico City Nairobi New Delhi Shanghai Taipei Toronto With oilices in Argentina Austria Brazil Chile Czech Republic France Greece Guatemala Hungary Italy Japan Poland Portugal Singapore South Korea Switzerland Thailand Turkey Ukraine Vietnam OXFORD and OXFORD ENGLISH are registered trade marks of Oxford University Press in the UK and in certain other countries Oxford University Press 2010 The moral rights of the author have been asserted Database right Oxford University Press maker First published 2010 2014 2013 2012 2011 2010 10 987654 3 2 No unauthorized photocopying All rights .