tailieunhanh - Human Rights Indicators in Development phần 8

cũng như những căng thẳng tồn tại giữa các giảng. Với sự liên quan tiềm năng của các quyền con người cho phát triển, các chương đã vạch ra vai trò và phù hợp của các chỉ số quyền con người cho phát triển trong điều kiện nội tại và công cụ, đặc biệt là làm thế nào họ có thể kết nối cốt lõi bản quy phạm tiêu chuẩn nhân quyền | APPENDIX A The Core International Instruments and the Treaty Bodies 55 APPENDIX B A Structure of Human Rights Indicators The Right to Food Nutrition Food Safety and Consumer Protection Food Availability Food Accessibility Structure International human rights instruments relevant to the right to adequate food ratified by the states Process Proportion of pop. below minimum level of dietary energy consumption proportion of undernourished population Outcome Proportion of under-weight children belowage five Structure International human rights instruments relevant to the right to adequate food ratified by the states Process The disposal rate average time to adjudicate a case registered in a consumer court Outcome Number of recorded deaths incidence of food poisoning related to adulterated food Structure International human rights instruments relevant to the right to adequate food ratified by the states Process Proportion of female headed households other vulnerable groups with legal title to agriculture land Outcome Per capita availability of major food items of local consumption Structure International human rights instruments relevant to the right to adequate food ratified by the states Process Share of household consumption of major food items for vulnerable pop. met through publicly assisted programmes Outcome Proportion of pop. below minimum level of dietary energy consumption proportion of undernourished .pop. Source Fifth Inter-Committee Meeting of the Human Rights Treaty Bodies 2006. Report on Indicators for Monitoring Compliance with International Human Rights Instruments. HRI MC 2006 7. May 11. .