tailieunhanh - Health of the Elderly in South-East Asia A profile

We are pleased to present the 2005 Dietary Guidelines for Americans. This document is intended to be a primary source of dietary health information for policymakers, nutrition educators, and health providers. Based on the latest scientific evidence, the 2005 Dietary Guidelines provides information and advice for choosing a nutritious diet, maintaining a healthy weight, achieving adequate exercise, and “keeping foods safe” to avoid foodborne illness. This document is based on the recommendations put forward by the Dietary Guidelines Advisory Committee. The Committee was composed of scientific experts who were responsible for reviewing and analyzing the most current dietary and nutritional. | SEA GER 17 Distribution General Health of the Elderly in South-East Asia A profile World Health Organization Regional Office for South-East Asia New Delhi 2004 CKNOWLEDGEMENTS Dr Wipada Kunaviktikul Dean Faculty of Nursing Chiang Mai University provided the lead for this study with her team Sirirat Panuthai . . Khanokporn Sucamvang . . Sombat Chaiwan . Duangruedee Lasuka . . Nirmala Pusari M. Ed Morag McKerron and her advisers Wichit Srisuphun . Dr P H Wilwan Senaratana . . . The document would not have been possible without the close cooperation from WHO representatives and focal points in Member countries of the South-East Asia Region. In addition the contribution from reviewers Dr Kalyan Bagchi Dr A B Dey and Dr Gyanendra Sharma is also .

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