tailieunhanh - Book: Analytical methods for food additives

The accurate measurement of additives in food is essential in meeting both regulatory requirements and the need of consumers for accurate information about the products they eat. While there are established methods of analysis for many food additives, there are others that still require complete methods. Analytical Methods for Food Additives addresses the lack of established methods of analysis for 26 major additives. In each case, the authors review current research to establish the best available methods and how they should be used. The book covers a wide range of additives, from azorubine and adipic acid to sunset yellow and saccharin | Woodhead Publishing in Food Science and Technology inalytical methods for food additives Roger Wood Lucy Foster Andrew Damant and Pauline Key Woo OH E A D PUBLISHING M I TED Analytical methods for food additives Roger Wood Lucy Foster Andrew Damant and Pauline Key CRC Press Boca Raton Boston New York Washington DC Woodhead publishing limited Cambridge England Published by Woodhead Publishing Limited Abington Hall Abington Cambridge CB1 6AH England Published in North America by CRC Press LLC 2000 Corporate Blvd NW Boca Raton FL 33431 USA First published 2004 Woodhead Publishing Ltd and CRC Press LLC 2004 Woodhead Publishing Ltd The authors have asserted their moral rights. This book contains information obtained from authentic and highly regarded sources. Reprinted material is quoted with permission and sources are indicated. Reasonable efforts have been made to publish reliable data and information but the authors and the publishers cannot assume responsibility for the validity of all materials. Neither the authors nor the publishers nor anyone else associated with the publication shall be liable for any loss damage or liability directly or indirectly caused or alleged to be caused by this book. Neither this book nor any part may be reproduced or transmitted in any form or by any means electronic or mechanical including photocopying microfilming and recording or by any information storage or retrieval system without permission in writing from the publishers. The consent of Woodhead Publishing and CRC Press does not extend to copying for general distribution for promotion for creating new works or for resale. Specific permission must be obtained in writing from Woodhead Publishing or CRC Press for such copying. Trademark notice Product or corporate names may be trademarks or registered trademarks and are used only for identification and explanation without intent to infringe. British Library Cataloguing in Publication Data A catalogue