tailieunhanh - 89 original recipes for coffee lovers

tài liệu hướng dẫn nấu ăn | 89 ORIGINAL RECIPES FOR COFFEE LOVERS Grab 10 FREE ebooks here © 2006 | All Rights Reserved Full RESALE Rights are included with this ebook as long as it is not modified in any way shape or form. Below is a handy conversion chart fluid teaspoon tablespoon gill cup pint quart gallon ounce 1 teaspoon = 1 1/3 1/6 1/24 - - - - - - - - - - - - 1 tablespoon = 3 1 1/2 1/8 1/16 - - - - - - - - - 1 fluid ounce = 6 2 1 1/4 1/8 1/16 - - - - - - 1 gill = 24 8 4 1 1/2 1/4 1/8 - - - 1 cup = 48 16 8 2 1 1/2 1/4 1/16 1 pint = 96 32 16 4 2 1 1/2 1/8 1 quart = 192 64 32 8 4 2 1 1/4 1 gallon = 768 256 128 32 16 8 4 1 1 firkin = 6912 2304 1152 288 144 72 36 9 1 hogshead = 48384 16128 8064 2016 1008 504 252 63 Get Great Coffee Machines Like This On Get Great Coffee Machines Like This On Coffee Lovers Recipes – Have Fun! 1. Alexander Espresso Ingredients: • 1 cup Cold water • 2 tb Ground espresso coffee • ½ Cinnamon stick (3" long) • 4 ts Crème de Cacao • 2 ts Brandy • 2 tb Whipping cream, chilled • Grated semisweet chocolate to garnish How To: Break out your espresso machine for this one or just make really strong coffee with a small amount of water. Break cinnamon stick into small pieces and add to hot espresso. Allow to cool for 1 minute. Add crème de cacao and brandy, and stir gently. Pour into cute demitasse cups. Whip the cream, and float some cream on top of each cup. For looks, garnish with grated chocolate or fancy chocolate curls. Multiply proportions by six and it's perfect for a party. Serves 2 2. Canadian Coffee Ingredients: ¼ c Maple syrup; pure ½ c Rye whiskey 3 c Coffee; hot, black, double strength Topping: ¾ c Whipping cream 4 ts Maple syrup; pure How To: Topping: Whip cream with maple syrup just up until soft mounds; set aside. Divide maple syrup and whiskey among 4 warmed heatproof glass mugs or goblets. Pour in coffee to 1 inch of top; spoon topping over coffee. 3. Alpine Carnival Ingredients: 2