tailieunhanh - Tuberomics: A molecular profiling for the adaption of edible fungi (Tuber magnatum Pico) to different natural environments

Truffles are symbiotic fungi that develop underground in association with plant roots, forming ectomycorrhizae. They are primarily known for the organoleptic qualities of their hypogeous fruiting bodies. Primarily, Tuber magnatum Pico is a greatly appreciated truffle species mainly distributed in Italy and Balkans. |

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