tailieunhanh - Sugary food and beverage consumption and epithelial ovarian cancer risk: A population-based case–control study

Ovarian cancer is the deadliest gynecologic cancer in the US. The consumption of refined sugars has increased dramatically over the past few decades, accounting for almost 15% of total energy intake. Yet, there is limited evidence on how sugar consumption affects ovarian cancer risk. |

TÀI LIỆU LIÊN QUAN
TỪ KHÓA LIÊN QUAN