tailieunhanh - Tuber Yield and Starch Content as Influenced by Different Grades of Micro nutrient Mixture at Different Levels in Cassava under Irrigated Condition

Cassava (Manihot esculenta Crantz) is a perennial shrub and a tuberous root crop well adapted to poor soils and is relatively tolerant to drought, the crop is usually grown under marginal soil and climatic conditions and often with very limited inputs of fertilizers and pesticides. In India, cassava is cultivated in varied agro climatic and pedogenic environments. In Tamil Nadu, it is cultivated mainly for industrial uses, cassava is grown in black soils (Vertisols) and red soils (Alfisols). Cassava nutrient management by blanket fertilizer recommendations over wide areas and soil types over the past 40 years or so in India have resulted in significant yield increase. But when we extrapolate the results from experimental stations to farmers’ fields, the yield cannot be increased beyond a certain level due to the high temporal and spatial variability of soil and plant nutrients. | Tuber Yield and Starch Content as Influenced by Different Grades of Micro nutrient Mixture at Different Levels in Cassava under Irrigated Condition

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