tailieunhanh - A study of enteric bacterial and parasitic pathogens among the food handlers of Gauhati medical college and hospital
Food borne diseases pose an important public health problem in developed and developing countries. The spread of food borne diseases via food handlers is a common and persistent problem worldwide. In developed countries, up to 30% of the population suffers from food borne diseases each year, whereas in developing countries up to 2 million deaths are estimated per year (WHO, Geneva 2007). Objectives of the study are to know the prevalence intestinal parasites and rate of hand washing practices among the food handlers. | Nội dung Text A study of enteric bacterial and parasitic pathogens among the food handlers of Gauhati medical college and hospital
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