tailieunhanh - Evaluation of in vitro antioxidant activity of nelumbo nucifera leaf extract and its potential application as antibacterial agent against fish pathogens

The aim of this study was to determine the antioxidant and antibacterial property of Nelumbo nucifers (lotus) leaf extract. Total phenolic content and DPPH (2,2-diphenyl-1- picrylhydrozyl) scavenging methods were used to evaluate the antioxidant property of crude extract. | Evaluation of in vitro antioxidant activity of nelumbo nucifera leaf extract and its potential application as antibacterial agent against fish pathogens