tailieunhanh - Antioxidant enzymes respond to osmotic stress in the leaves of sugarcane (Saccharum officinarum L.)

Sugarcane is (Saccharum officinarum L.) is one of the most important commercial crops of the world, including region where water availability is limited or highly inconsistent. Abiotic stresses may decline in potential yield of crop plants by 70 %. In sugarcane numerous environmental factors can have negative effects on the increase in expansion of production and salinity stress is one of the most limiting abiotic factors affecting sugarcane productivity. | Antioxidant enzymes respond to osmotic stress in the leaves of sugarcane (Saccharum officinarum L.)

TỪ KHÓA LIÊN QUAN