tailieunhanh - Effect of supplementation of organic acids on biochemical status and gut health of japanese quail (Coturnix coturnix japonica)
The present research work was conducted to study the performance of Japanese quail (Coturnix coturnix japonica). A total number of 300 birds were reared for a period of thirty five days with dietary treatments; T0 - control diet as per ICAR (2013), T1 - T0+ Acetic acid, T2 - T0+ Butyric acid, T3 - T0+ Propionic acid and T4 - T0 + Acetic acid + Butyric acid+ Propionic acid. Each treatment consist of sixty birds with four replicates containing fifteen birds per replicate. | Effect of supplementation of organic acids on biochemical status and gut health of japanese quail (Coturnix coturnix japonica)
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