tailieunhanh - Evaluation of 2-hour postprandial plasma glucose level and its relation to A1C and some diabetic complications in patients with type 2 diabetes mellitus

To investigate the real postprandial plasma glucose status level and the relation between postprandial plasma glucose, fasting plasma glucose and A1c as well as diabetic complications in patients with type 2 diabetes mellitus. Subjects and methods: The study was descriptive and cross-sectional with the population of 125 people with type 2 diabetes mellitus. All participants were examined and measured postprandial plasma glucose, fasting plasma glucose and A1c. Results: Mean postprandial plasma glucose was mmol/L and of participants had poor postprandial plasma glucose control. When A1c was less than 7%, postprandial plasma glucose makes a predominant contribution to an accumulative A1c in comparison to fasting plasma glucose. Participants with poor postprandial plasma glucose control were more likely to have microvascular complications than those with good postprandial plasma glucose control. Conclusion: The present study provided new evidence of relation of 2-hour postprandial plasma glucose to A1c and some diabetic complications in patients with type 2 diabetes mellitus. | Evaluation of 2-hour postprandial plasma glucose level and its relation to A1C and some diabetic complications in patients with type 2 diabetes mellitus