tailieunhanh - Ebook Marks’ basic medical biochemistry: A clinical approach - Part 1
(BQ) Part 1 book "Marks’ basic medical biochemistry: A clinical approach" presents the following contents: Metabolic fuels and dietary components, the fed or absorptive state, fasting, water, acids, bases, and buffers, structures of the major compounds of the body, amino acids in proteins, structure–function relationships in proteins, enzymes as catalysts, regulation of enzyme,. Invite you to consult. | Basic Medical Biochemistry A Clinical Approach SECOND EDITION Colleen Smith PhD Allan D. Marks MD Michael Lieberman PhD Marks Basic Medical Biochemistry A Clinical Approach 2nd Edition Chapter 1 Metabolic Fuels and Dietary Components Chapter 2 The Fed or Absorptive State Chapter 3 Fasting Chapter 4 Water Acids Bases and Buffers Chapter 5 Structures of the Major Compounds of the Body Chapter 6 Amino Acids in Proteins Chapter 7 Structure-Function Relationships in Proteins Chapter 8 Enzymes as Catalysts Chapter 9 Regulation of Enzymes Chapter 10 Relationship Between Cell Biology and Biochemistry Chapter 11 Cell Signaling by Chemical Messengers Chapter 12 Structure of the Nucleic Acids Chapter 13 Synthesis of DNA Chapter 14 Transcription Synthesis of RNA Chapter 15 Translation Synthesis of Proteins Chapter 16 Regulation of Gene Expression Chapter 17 Use of Recombinant DNA Techniques in Medicine Chapter 18 The Molecular Biology of Cancer Chapter 19 Cellular Bioenergetics ATP And O2 Chapter 20 Tricarboxylic Acid Cycle Chapter 21 Oxidative Phosphorylation and Mitochondrial Function Chapter 22 Generation of ATP from Glucose Glycolysis Chapter 23 Oxidation of Fatty Acids and Ketone Bodies Chapter 24 Oxygen Toxicity and Free Radical Injury Chapter 25 Metabolism of Ethanol Chapter 26 Basic Concepts in the Regulation of Fuel Metabolism by Insulin Glucagon and Other Hormones Chapter 27 Digestion Absorption and Transport of Carbohydrates Chapter 28 Formation and Degradation of Glycogen Chapter 29 Pathways of Sugar Metabolism Pentose Phosphate Pathway Fructose and Galactose Metabolism Chapter 30 Synthesis of Glycosides Lactose Glycoproteins and Glycolipids Chapter 31 Gluconeogenesis and Maintenance of Blood Glucose Levels Chapter 32 Digestion and Transport of Dietary Lipids Chapter 33 Synthesis of Fatty Acids Triacylglycerols and the Major Membrane Lipids Chapter 34 Cholesterol Absorption Synthesis Metabolism and Fate Chapter 35 Metabolism of the Eicosanoids Chapter 36 .
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