tailieunhanh - Ebook Vietnam tourism occupational standards – On-site tour guiding: Part 2

The main responsibility of an on-site tour guide is to communicate cultural, environmental or heritage values to the audience through interpretive activities. Part 2 of VTOS Onsite Tour Guiding Standards includes units title: Prepare and organise responsible and sustainable tourism activities; plan and improve specialized tour commentary to customers; plan and evaluate on-site entertainment and guidance; build, maintain and develop relationships with tour programme stakeholders; | VIETNAM TOURISM OCCUPATIONAL STANDARDS ON-SITE TOUR GUIDING . unit title prepare and organise responsible and sustainable tourism activities UNIT DESCRIPTOR This unit describes the competencies required to organise and operate tourism activities with minimal negative environmental and social impact. ELEMENTS AND PERFORMANCE CRITERIA E1. Identify specialised information on sustainable tourism activities P1. Identify sustainable tourism activities P2. Identify key sources of specialised information about sustainable tourism activities P3. Evaluate the credibility and reliability of information sources P4. Make subjects of potential customer interest the focus of research activities E2. Prepare specialised information on sustainable tourism activities P5. Organise information to support the ways in which it will be used and presented P6. Consult with all different stakeholders about environmental and social responsibility E3. Update knowledge of ecology and environmental concepts P7. Identify and use opportunities to maintain currency of knowledge about specialised topics P8. Proactively seek opportunities to enhance and expand own knowledge base P9. Incorporate updated knowledge into work activities E4. Organise responsible and sustainable tourism activities P10. Develop experiences that combine sustainability and entertainment P11. Ensure positive sustainable outcomes for both the customer and the local community P12. Consult with all different stakeholders about environmental and social responsibility E5. Implement responsible and sustainable tourism activities P13. Advise customers about acceptable behaviour prior to entering area P14. Provide a role model for customers and colleagues E6. Update and improve responsible and sustainable tourism activities P15. Collect environmental information on behalf of environmental and social agencies as required P16. Advise appropriate authorities of environmental and social change promptly r KNOWLEDGE REQUIREMENTS 1 K1.

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