"food safety" trang 3 - tải miễn phí từ tailieunhanh
Sách: Food and health in Europe: a new basis for action

Sách: Food and health in Europe: a new basis for action
405    79    0
The Food Processing

The Food Processing
107    80    0
Reversed Food Chain – From the Plate to the Farm Priorities in Food Safety and Food Technology for European Research

Reversed Food Chain – From the Plate to the Farm Priorities in Food Safety and Food Technology for European Research
59    84    0
Influence of working capital management on food enterprises’ profitability

Influence of working capital management on food enterprises’ profitability
7    51    3
Global standards and practices in supply chain management in food and beverage industry

Global standards and practices in supply chain management in food and beverage industry
9    77    3
Private labels development in organic food industry

Private labels development in organic food industry
11    48    3
Warehouse consolidation in logistic clusters – case of food industry

Warehouse consolidation in logistic clusters – case of food industry
9    57    3
Assessment of microbial load of fasting foods available in street side, Midlevel restaurants and high-level restaurants during Navratri

Assessment of microbial load of fasting foods available in street side, Midlevel restaurants and high-level restaurants during Navratri
12    69    1
Prevalence of classical Staphylococcal enterotoxin genes of Staphylococcus aureus isolated from ready-to-eat food in Ho Chi Minh City, Vietnam

Prevalence of classical Staphylococcal enterotoxin genes of Staphylococcus aureus isolated from ready-to-eat food in Ho Chi Minh City, Vietnam
5    41    1
Food Safety Audits, Plant Characteristics, and Food Safety Technology Use in Meat and Poultry Plants

Food Safety Audits, Plant Characteristics, and Food Safety Technology Use in Meat and Poultry Plants
44    43    0
Food safety management systems in Indian seafood export industry- the case of Kerala

Food safety management systems in Indian seafood export industry- the case of Kerala
10    63    1
Safety Evaluation Of Certain Food Additives

Safety Evaluation Of Certain Food Additives
292    61    1
Assessment of the current status of safe seafood compliance with government regulations within seafood distribution chain

Assessment of the current status of safe seafood compliance with government regulations within seafood distribution chain
16    57    3
Food and Health

Food and Health
28    62    0
Evaluation of safety of street foods in delhi using a HACCP approach

Evaluation of safety of street foods in delhi using a HACCP approach
8    65    3
Chain of custody of fish marketed in Cochin city: safety and quality issues

Chain of custody of fish marketed in Cochin city: safety and quality issues
14    59    1
Ebook Safety-scale laboratory experiments for chemistry for today general, organic, and biochemistry (7/E): Part 2

Ebook Safety-scale laboratory experiments for chemistry for today general, organic, and biochemistry (7/E): Part 2
262    7    1
Ebook Nutrition for foodservice and culinary professionals - Student workbook (Fifth edition)

Ebook Nutrition for foodservice and culinary professionals - Student workbook (Fifth edition)
110    8    1
Human Foods and Their Nutritive Value

Human Foods and Their Nutritive Value
177    55    0
New criteria for chemical heterogeneity of the biosphere 2. distribution of cadmium and lead in the egg of hens

New criteria for chemical heterogeneity of the biosphere 2. distribution of cadmium and lead in the egg of hens
12    79    0