"into value added products" trang 2 - tải miễn phí từ tailieunhanh
Development and organoleptic evaluation of bakery products and extruded snacks prepared from composite flour

Development and organoleptic evaluation of bakery products and extruded snacks prepared from composite flour
11    88    2
Factors affecting consumer decisions on purchasing organic agricultural products in Hanoi

Factors affecting consumer decisions on purchasing organic agricultural products in Hanoi
17    22    1
Consumer acceptability for the patchwork quilt value added products prepared by quilting technique

Consumer acceptability for the patchwork quilt value added products prepared by quilting technique
5    80    0
Nutrient and antioxidant properties of value added king chilli (Capsicum chinense) products

Nutrient and antioxidant properties of value added king chilli (Capsicum chinense) products
8    663    1
Status of valuable components from pangasius: A review

Status of valuable components from pangasius: A review
15    72    0
Bringing unconventional greens from fodder to fork: A review

Bringing unconventional greens from fodder to fork: A review
12    52    0
Development of value added products from mulberry leaves

Development of value added products from mulberry leaves
10    97    1
Profile characteristics of women Agripreneurs in Kadapa district of Andhra Pradesh, India

Profile characteristics of women Agripreneurs in Kadapa district of Andhra Pradesh, India
9    80    0
Formulation and evaluation of fresh red hawaiian hibiscus (Hibiscus rosa-sinensis) incorporated valued added products

Formulation and evaluation of fresh red hawaiian hibiscus (Hibiscus rosa-sinensis) incorporated valued added products
9    58    0
Development of value added food products with incorporation of Colocasia Leaves (Colocasia esculenta)

Development of value added food products with incorporation of Colocasia Leaves (Colocasia esculenta)
7    79    1
Argo-industrial solid biodegradable waste as a source of pectin and feed for livestock farm-an appraisal

Argo-industrial solid biodegradable waste as a source of pectin and feed for livestock farm-an appraisal
20    76    1
Value-Added Wood Products Marketing Guide for Manufacturers and Entrepreneurs

Value-Added Wood Products Marketing Guide for Manufacturers and Entrepreneurs
145    74    0
Effect of the addition of fish protein isolate on biscuits’ physicochemical and sensory properties

Effect of the addition of fish protein isolate on biscuits’ physicochemical and sensory properties
7    3    1