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Evaluation of escherichia coli as a microbial tool in residue monitoring of enrofloxacin in milk

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This study explains that microbial screening method has a unique advantage of a high-throughput, economical and simple tool that can be used to screen the existence of antibiotic residues in foods of animal origin. |

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Evaluation of whole-genome sequencing for outbreak detection of Verotoxigenic Escherichia coli O157:H7 from the Canadian perspective

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Prediction, synthesis and evaluation of an antimicrobial peptide from Goat Vitronectin (Vn)

Large-scale production of foot-and-mouth disease virus (serotype Asia1) VLP vaccine in Escherichia coli and protection potency evaluation in cattle

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